Our Menu
Starters
Soup of The Day with House Brown Bread €5.50
Bistrot 1798 Chowder with House Brown Bread €7.90
Killary Fjord Mussels Mariniere €9.50 MC: €15.90
Warm Goats Cheese and Tomato Fondue Tartlet and Mixed Leaves €10.50
Duck Wings Confit with Red Berry Coulis €12.50
Scallops, Prawns, Baby Spinach and Tomato in Creamy Garlic Sauce €14.50
Main Courses:
10oz Striploin Fillet, Garlic Butter/Peppercorn Sauce, Side Salad and Chips €29.90
Slow Cooked Irish Lamb Shank, Champ Potatoes and Vegetables €26.90
Pork Belly, Panfried Scallops, Sweet Potato Cream, Jumbo Chips €23.90
Fish of the Day €22.90
Chicken Supreme stuffed with Mushroom Mousse, Taragon and Mustard Sauce, Gravy Mash Potatoes and Vegetables €21.90
Vegetarian Dish of the Day €17.90
Traditional Beef Bourguignon €22.90
Desserts
Homemade Profiterolles, Chocolate Sauce, Flake Almonds and Chantilly €7.50
Creme Brulee, Bourbon Vanilla Ice Cream €7.00
Dessert of the Day €7.50
We also have a beautiful selection of French wines to accompany your meal.
Our Specials Are Always Available on Our Facebook Page.
A Catering Menu is available to organise on request through phone or message.
Vouchers are available to buy in the restaurant, or voucherme.ie