Our Menu

Starters

Soup of The Day with House Brown Bread €5.50

Bistrot 1798 Chowder with House Brown Bread €7.90

Killary Fjord Mussels Mariniere €9.50 MC: €15.90

Warm Goats Cheese and Tomato Fondue Tartlet and Mixed Leaves €10.50

Duck Wings Confit with Red Berry Coulis €12.50

Scallops, Prawns, Baby Spinach and Tomato in Creamy Garlic Sauce €14.50

Main Courses:

10oz Striploin Fillet, Garlic Butter/Peppercorn Sauce, Side Salad and Chips €29.90

Slow Cooked Irish Lamb Shank, Champ Potatoes and Vegetables €26.90

Pork Belly, Panfried Scallops, Sweet Potato Cream, Jumbo Chips €23.90

Fish of the Day €22.90

Chicken Supreme stuffed with Mushroom Mousse, Taragon and Mustard Sauce, Gravy Mash Potatoes and Vegetables €21.90

Vegetarian Dish of the Day €17.90

Traditional Beef Bourguignon €22.90

Desserts

Homemade Profiterolles, Chocolate Sauce, Flake Almonds and Chantilly €7.50

Creme Brulee, Bourbon Vanilla Ice Cream €7.00

Dessert of the Day €7.50

We also have a beautiful selection of French wines to accompany your meal.

Our Specials Are Always Available on Our Facebook Page.

A Catering Menu is available to organise on request through phone or message.

Vouchers are available to buy in the restaurant, or voucherme.ie